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Healthy Chicken Shawarma Bowls

Danae
  • 2018 minutes
  • Serves 4

INGREDIENTS

1 lb

boneless skinless chicken breasts

1 tsp

ground coriander

1 tsp

ground cumin

1 tsp

smoked paprika

1/2 tsp

dried oregano, rubbed between the palms of your hands

1/4 tsp

garlic powder

1/4 tsp

cayenne pepper

12 oz

frozen or fresh cauliflower rice, I used frozen

1/4 tsp

kosher salt

1/4 tsp

ground coriander

1/4 tsp

ground cumin

1/8 tsp

garlic powder

Fresh ground black pepper

1 tsp

lemon zest

Juice of half of a lemon

2 tbsp

chopped flat leaf parsley

1/2 cup

plain non-fat Greek yogurt

1 tbsp

tahini

Juice of half of a lemon

1/4 tsp

ground cumin

1/4 tsp

ground coriander

1/4 tsp

kosher salt

1/8 tsp

garlic powder

Fresh ground black pepper

1 cup

halved cherry tomatoes

1 cup

diced English cucumber

15 oz

can chickpeas, rinsed and drained