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Mint Chocolate Chip Cupcakes

Shugary Sweets
  • minutes
  • Serves 26 to 30

INGREDIENTS

1/2 cup

butter, softened

1 1/2 cups

granulated sugar

2

eggs

1 3/4 cups

all purpose flour

1/2 cup

dark chocolate unsweetened cocoa powder

1/2 tsp

kosher salt

1 tsp

baking soda

1 tsp

baking powder

1/2 cup

brewed coffee, strong

1/2 cup

buttermilk

1 cup

unsalted butter, softened

8 cups

powdered sugar

1/2 cup

skim milk

1/8 tsp

peppermint extract

1

bag (10oz) dark chocolate and mint morsels *see note below