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Garden-Fresh Stir-Fry with Seitan

EatingWell Test Kitchen
  • 35 minutes
  • Serves 4

INGREDIENTS

2

Bell peppers

4

Carrots

1/4 cup

Cilantro, fresh

2 tsp

Ginger, fresh

1/4 cup

Peanuts, unsalted

2 tbsp

Hoisin sauce

2 tbsp

Lime juice

2 tbsp

Brown sugar

2 tsp

Cornstarch

1/4 tsp

Salt

2 tbsp

Canola oil

1 lb

Seitan, water-packed

1/2 cup

Sherry, dry

1/2 cup

Water