Whole Wheat Pumpkin Chocolate Chip Greek Yogurt Muffins

INGREDIENTS

1/4 tsp

Ginger

1 cup

Pumpkin puree

Egg

1/3 cup

Vanilla almond milk, unsweetened

1/4 cup

Honey

1 tsp

Baking soda

1/2 cup

Chocolate chips

1 1/2 tsp

Cinnamon

1 pinch

Cloves

1/8 tsp

Nutmeg

1 tsp

Vanilla extract

1 1/2 cups

Whole wheat pastry flour or white whole wheat flour

1/2 tbsp

Olive or coconut oil

1/2 cup

Greek yogurt, nonfat plain