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Veggie Lasagna Rollups

Ree Drummond : Food Network
  • 75 minutes
  • Serves 6

INGREDIENTS

4 cloves

Garlic

24 oz

Mushrooms, white

1

Onion, medium

1/4 cup

Parsley, fresh

1

Red bell pepper

1 28 ounce can

Tomatoes

2

Yellow squash

2

Zucchini

2

Eggs, large

1/4 cup

Tomato paste

1 lb

Lasagna noodles

1/2 tsp

Red pepper flakes

2

Salt and freshly ground black pepper

1

Cooking spray, Nonstick

2 tbsp

Olive oil

1 1/2

lbs Mozzarella, fresh

1/2 cup

Parmesan, grated

1

Parmesan, Grated

32 oz

Ricotta

1/2 cup

White wine