INGREDIENTS
1 lb
. boneless skinless chicken breasts
2 tbsp
olive oil
1/2
yellow onion (diced)
3
garlic cloves (minced)
14 1/2 oz
can Italian chopped tomatoes
1 handful
fresh basil (about 1 cup loosely packed, loosely packed, cut into ribbons)
1/4 tsp
crushed red pepper flakes
4
medium zucchini (courgette, spiralized into spaghetti-like noodles)
salt & pepper