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Slow Cooker Meatloaf and Garlic Butter Potatoes

Heather Cheney
  • 370 minutes
  • Serves 4

INGREDIENTS

1 lb

ground beef

1

egg (lightly beaten)

1/2 cup

milk

1/2 cup

crushed saltine crackers

1/3 cup

onions (finely chopped)

2/3 tsp

salt

1/3 tsp

rubbed sage

2/3 tsp

dried dill weed

1 1/2 lb

baby potatoes

2 tbsp

butter (melted)

1 clove

garlic (minced)

1/4 tsp

salt

2/3 cup

ketchup

1/3 cup

brown sugar

1 tsp

Worcestershire sauce