INGREDIENTS
2
medium ripe Avocados from Mexico, halved, pitted, and peeled
1 tsp
ground cumin
cayenne pepper
1/4 tsp
salt
Freshly ground black pepper
1
to 2 teaspoons Sriracha (depending on taste)
1
lime, juiced
4
breakfast sausage patties
4 oz
Jarlsberg cheese, grated
4
miniature bagels, sliced in half