Favoreats
Favoreats LLC
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INGREDIENTS
1
Egg plus 1 egg yolk, large
2
packages (1/4 ounce each) active dry yeast
3 3/4 cups
All-purpose flour
1 tbsp
Cinnamon
1 1/3 cups
Granulated sugar
1 tsp
Salt
2 cups
Frying oil
4
Lindt excellence roasted hazelnut bars
9 tbsp
Butter, unsalted
1 1/2 cups
Heavy cream
3/4 cup
Milk, full-fat
1 tbsp
Hazelnut liqueur
1/4 cup
Water