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Apple Cobbler Recipe

Robyn Stone | Add a Pinch
  • 30 minutes
  • Serves 6

INGREDIENTS

2

baking apples (cored and sliced into 1/4-inch slices (Cortland, Braeburn, Rome, etc.))

2

sweet eating apples (cored and sliced into 1/4-inch slices (Honeycrisp, SweeTango, etc.))

1

Granny Smith apple (cored and sliced into 1/4-inch slices)

1/2 cup

packed brown sugar

1 tsp

apple pie spice

4 tbsp

butter

2 cups

self-rising flour

2 tbsp

granulated sugar

1/4 cup

vegetable shortening

3/4 cup

buttermilk

2 tbsp

melted butter

3 tbsp

brown sugar

1/2 tsp

apple pie spice