Italian Sausage Spaghetti Pie

INGREDIENTS

10 oz

spaghetti (half the package plus a little extra)

3 tbsp

butter, plus a little extra to butter the pie plate

1/2 cup

grated Parmesan cheese

eggs, well-beaten

1 lb

Johnsonville Mild Ground Italian Sausage

medium onion, chopped

1/2 cup

green pepper, chopped

14 1/2 oz

can diced tomatoes

6 oz

can tomato paste

1 tsp

sugar

1 tsp

dried oregano

1/2 tsp

garlic salt

16 oz

cottage cheese

3/4

to 1 cup mozzarella cheese, shredded