INGREDIENTS
1
packet (1 ounce) Hidden Valley Original Ranch® Salad Dressing & Seasoning Mix
1 1/2 lb
boneless, skinless chicken breast tenders, cut into 1 inch pieces
2 tbsp
vegetable oil
2
tubes (8-count each) refrigerated crescent rolls
1/4 lb
(6 to 8 slices) cheddar or colby jack cheese, sliced
2 cups
fresh baby spinach, loosely packed (2 ounces)
3
eggs
1/4 cup
grated Parmesan cheese
1/4 tsp
pepper
1
egg yolk, beaten