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Martha Stewart's Grand Marnier Italian Buttercream Frosting

Jessica K
  • 30 minutes
  • Serves 16 to 18

INGREDIENTS

6

Egg whites

1/4 tsp

Cream of tartar

1 pinch

Salt

2 cups

Sugar

1 tsp

Vanilla

1 1/4

lbs Butter

3 tbsp

Grand marnier

2/3 cup

Water