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Chicken tenders with green chili sauce

The Food Nanny
  • 60 minutes
  • Serves 4

INGREDIENTS

8

Chicken, tenders

1 4 ounce can

Green chilies, mild

1

Sage

2 1/2 cups

Chicken broth

1 cup

Brown rice

1

Black pepper, Fresh ground

1

Salt, Coarse

1

Seasoning or another favorite “dry” seasoning, Steak

1 tbsp

Olive oil

1

Cumin

5 tsp

Butter

1/3 cup

Cream

2 tbsp

Cream cheese

1 person Recommend This Recipe