INGREDIENTS
4
pork chops
2
Apples
3 cloves
Garlic
16 oz
Green beans
2 tbsp
Parsley, fresh leaves
1 tbsp
Sage, fresh
3 tbsp
Maple syrup
2 tbsp
Brown sugar
1/4 tsp
Cinnamon, ground
1
Kosher salt and freshly ground black pepper
1 pinch
Nutmeg
2 tbsp
Olive oil
4 tbsp
Butter, unsalted