INGREDIENTS
1 lb
lean ground beef
1/2 cup
chopped onion
1/2 cup
chopped red or orange bell pepper
2 tsp
minced garlic
2 tsp
seasoned salt (such as lawry’s)
1 1/2
teaspoons Italian seasoning
1 1/2 tbsp
Worcestershire sauce
1
(15 ounces) 15-ounce cans diced tomatoes
1
15-ounce can sweet corn
1
15-ounce can chicken broth
1
15-ounce can tomato sauce
2 cups
dry elbow noodles
Kosher salt and pepper (to taste)
1 cup
shredded cheddar cheese
Fresh chopped basil (for serving, optional)