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Canned Salmon Salad Recipe

ifoodreal.com
  • 7 minutes
  • Serves 6

INGREDIENTS

1

package (10 oz) carrot matchsticks*

3

large bell peppers, thinly sliced

3 oz

jar capers, drained**

2 cans

each) wild salmon

1/4 cup

parsley, finely chopped

1/4 tsp

himalayan pink salt

Ground black pepper,

2 tbsp

mayo

1/4 cup

Greek yogurt, plain

2

large avocados, diced