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Paleo Hatch Chile Casserole

Amber Goulden, Fed + Fit
  • 2018 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Chicken thighs, Organic Boneless

1 lb

Jimmy dean breakfast sausage, All Natural

2 cups

Pork, Fried

1 cup

Cilantro, Packed Fresh

2

Limes juiced, Large

1 can

Coconut milk, Organic Full-Fat

1 1/2 cups

Salsa verde

2 tbsp

Arrowroot powder

1 tsp

Chili powder

2

lbs Hatch chile peppers, Cooked

1/2 tsp

Kosher salt

1 tsp

Cumin, Ground

1 tbsp

Butter, Grass-Fed

4 cups

Water