INGREDIENTS
1 1/2 cups
Black beans, cooked
3/4 cup
Cilantro
1/4 tsp
Garlic powder
2
Sweet potatoes, medium
1
Yellow onion, medium
2 cups
Vegetable broth
2 cups
Brown rice, cooked
1 tbsp
Ancho chile powder
2 tbsp
Chile powder
2 tbsp
Flour
1/8 tsp
Garam masala
1 1/8 tbsp
Paprika
1
Sea salt & pepper
3 tbsp
Olive oil
1/8 tsp
Cumin