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Gluten Free Naan

Debra of Worth Cooking
  • minutes
  • Serves 3 to 4

INGREDIENTS

1 cup

brown rice flour

1/4 cup

golden flax, ground

1 tbsp

[url href="http://amzn.to/1VfUt6e" target="_blank" rel="nofollow"]whole psyllium husk

1/2 cup

tapioca or arrowroot starch

1 cup

plus 1 tablespoon hot water (as hot as you can get from the tap)

3 tbsp

oil

2 tsp

sucanat or 1½ teaspoons honey

1/2 tsp

salt

1 tsp

yeast

More brown rice flour for rolling