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Pineapple Blood Orange Sweet & Sour Chicken and Vegetables

Dionne Baldwin
  • minutes
  • Serves

INGREDIENTS

1 1/2

lbs Chicken breast, boneless skinless

2

Blood oranges

1

Core of 1 pineapple

1

Eggplant

1

Green pepper

1

Onion powder, gluten free

1 1/2 cups

Pineapple

1

Alaea hawaiian sea salt

1

Pepper, fresh ground

6 tbsp

Vinegar, gluten free

2 cups

Water

3

Small bowls, each with ⅛ cup packed dark brown sugar