INGREDIENTS
2 sticks
salted butter, plus more for greasing the pan
2
Granny Smith apples
2 8 ounce cans
refrigerated crescent roll dough
1 1/2 cups
sugar
1 tsp
vanilla extract
8 oz
citrus-flavored soda, such as Mountain Dew (two-thirds of a 12-ounce can)
Cinnamon, for sprinkling