INGREDIENTS
8 oz
Ground beef, lean 85 percent
8 oz
Ground pork
4 oz
Veal, ground
1
Basil, Small leaves
3 tbsp
Flat-leaf parsley, fresh
1
Garlic clove
1
Egg, large
1
Marinara sauce, Homemade
1
Salt, Coarse
24
Brioche rolls
2
slices White or sandwich bread
1 1/2 cups
Mozzarella cheese
1 cup
Pecorino romano or parmesan
1/2 cup
Whole milk