Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1
Bay leaf
1/4 cup
Cilantro
2
Garlic cloves
2 cups
Tomatoes
1 tsp
Lemon juice
1
Black pepper
1 1/2 tsp
Paprika, sweet
1/4 tsp
Red pepper flakes
1 tsp
Sea salt
1 1/2 tsp
Cumin
1
Olive oil for roasting the eggplant and for finishing the salad
1/2 cup
Water
1kg or a little over 2 lbs of eggplant