INGREDIENTS
2
Garlic cloves
10 oz
Mushrooms, assorted wild
1
Shallot
2 tsp
Thyme, fresh
1 lb
Purchased potato gnocchi
1
Kosher salt and freshly ground pepper
6 tbsp
(3 oz./90 g) unsalted butter, unsalted
1
Parmesan cheese, Grated
1/4 cup
White wine, dry