INGREDIENTS
1
large seedless cucumber, peeled and cut into 3-inch lengths
3 tbsp
cider vinegar
1 tbsp
fresh lemon juice
1 tbsp
sugar
1/2 tsp
salt
36
slices party rye or 18-36 slices of rye bread
12 oz
cream cheese, softened
1
scallion, finely chopped
1
Persian cucumber, thinly sliced
Freshly ground black pepper