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Peach and Raspberry Crisp

Ina Garten
  • 91 minutes
  • Serves 10

INGREDIENTS

1

Orange

4

lbs Peaches, firm ripe

1/2 pint

Raspberries

1 cup

Oatmeal, quick-cooking

1 5/8 cups

All-purpose flour

1 cup

Brown sugar, light packed

1 1/4 cups

Granulated sugar

1/4 tsp

Salt

1/2 lb

Butter, unsalted