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Tapioca pearl porridge (Paleo, AIP, Vegan, Gluten free)

Indu's International Kitchen

INGREDIENTS

1

Fruits, fresh or frozen

1/2 cup

Coconut milk

1 tsp

Maple syrup

1 pinch

Sea salt

1/2 cup

Tapioca pearls

2 tbsp

Tigernut flour

1

Coconut

1/2 cup

Water

1

Water

View Detailed Directions