INGREDIENTS
2
Tb palm shortening
1
Tb softened butter or ghee (for AIP or Dairy-Free: sub 1 Tb more palm shortening)
2
Tb coconut sugar (for Coconut-Free: sub maple sugar)
1
Tb collagen peptides
1/2 tsp
vanilla extract (for AIP, use alcohol-free vanilla -or- 1/4 tsp vanilla bean powder)
2 pinches
Himalayan salt
1
Tb cassava flour
1/4 cup
tigernut flour
optional: 2 Tb of your choice of additions; ie: chocolate chips, homemade chocolate chunks, or homemade carob (AIP option) chips, raisins, dried cranberries, seeds (if reintroduced on AIP), etc.