INGREDIENTS
2 oz
cream cheese blocks (softened)
4 oz
Garlic & Herb Feta cheese
3 cups
cheddar cheese (shredded (shred this at home it will stick better in the ball))
1/4 cup
green onion (chopped)
1/4 cup
red bell pepper (chopped finely)
1/2 cup
fresh parsley (chopped and dried)