INGREDIENTS
3
eggs
1 cup
milk
1 cup
all-purpose flour
2 tbsp
brown sugar
1/4 tsp
cinnamon
1/4 tsp
ginger
1 pinch
nutmeg
1 pinch
salt
2 tsp
vanilla
3 tbsp
butter
4 tbsp
softened butter (for the paste)
3 tbsp
brown sugar (for the paste)
2 tsp
cinnamon (for the paste)
Cream Cheese Glaze (to top)