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AIP / Paleo No Bake Coconut Macaroons with "Chocolate" Ganache

Sophie Van Tiggelen
  • 20 minutes
  • Serves 20

INGREDIENTS

2/3 cup

Coconut milk

5 tbsp

Maple syrup

2 tbsp

Carob powder, roasted

2 tbsp

Vanilla extract, alcohol-free

1 tbsp

Coconut oil

2

Cupsunsweetened shredded coconut

1/2 tbsp

Gelatin, powder