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Tomato and Avocado Salad

From Katie Sweeney
  • minutes
  • Serves

INGREDIENTS

1

Avocado

1 tbsp

Basil, fresh

1

Garlic clove

2

Roma tomatoes, ripe

1

Shallot, small

1/2 tsp

Dijon mustard

1

Salt and freshly ground black pepper

2 tbsp

Olive oil

1/4 cup

White wine vinegar