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Asian Turkey-Noodle Soup

Martha Stewart
  • 45 minutes
  • Serves 4

INGREDIENTS

1

Cilantro, sprigs

6

Garlic cloves

1/4 cup

Ginger, fresh

1

Lime, wedges

1

Napa cabbage, thinly sliced (about 6 cups)

1

Onion, medium

1 tbsp

Soy sauce

4 oz

Rice noodles, Asian

1/2 tsp

Red-pepper flakes

1

Salt, Coarse

2 tbsp

Rice vinegar

Bones of a leftover turkey