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Maple Glazed Pork Chops

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 4

INGREDIENTS

4

boneless pork chops

2 tbsp

oil

1/4 cup

real maple syrup

3 tbsp

ketchup

2 tbsp

soy sauce

2 tbsp

apple cider vinegar ((may sub white vinegar))

1 1/2 tsp

minced garlic

1/4 tsp

ground ginger

optional: fresh thyme for garnish