Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
pork loin cut into 1 inch cubes
salt and pepper
1 tbsp
minced garlic
1
small onion, diced
2 30 ounce cans
enchilada verde sauce (green enchilada sauce)
1
fresh jalapeños (depending on how spicy you like it)
1 15 ounce can
diced tomatoes
large handful of cilantro, roughly chopped
3 tbsp
cold water + 2 tablespoons corn starch