INGREDIENTS
2
Chicken breasts
2
Garlic cloves
1/4 cup
Sweet onion
1 tsp
Almond butter
2 tbsp
Blackberry-blueberry jam
1/4 cup
Honey
1/8 tsp
Red pepper
1
Sesame seeds
1/2 tsp
Cider vinegar
1 tbsp
Olive oil
1/2 tsp
Sesame oil, toasted
1/3 cup
Coconut aminos