Favoreats
Favoreats LLC
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INGREDIENTS
4
filets
salt
pepper
olive oil
1 tbsp
olive oil
1
shallot, sliced
1 cup
dry white wine (I used Pinot Grigio b/c that is what I drink)
1 cup
heavy cream
1/4 cup
cold unsalted butter, cubed
1 tbsp
truffle oil
1/2
lemon, juiced
salt
pepper
1/2 lb
sliced mushrooms
1
shallot, sliced
1/4 cup
minced garlic
1/4
olive oil
2 tbsp
unsalted butter