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Pressure Cooker Coconut Rice

Rekha Kakkar
  • minutes
  • Serves

INGREDIENTS

1 pinch

Asafoetida

2

Chilli, Dried Red

2

Chillis, Green

200 g

Rice

1 tsp

1/2salt

1 tsp

Mustard seeds

2 tbsp

Coconut oil

2 tbsp

Cashew / kaju

1 cup

Coconut

3

Curry, leaves

tsp ½urad dal

1 tsp

Chana dal