Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Chinese barbecue pork
3
Carrots
1
small head Cauliflower
2 cloves
Garlic
2
1-inch pieces Ginger, fresh
1 cup
Peas, frozen
3
Scallions
4
Eggs
1 tbsp
Soy sauce
1
Salt and freshly ground pepper
2 tsp
Olive oil
1 tbsp
Sesame oil