INGREDIENTS
2 cans
Hearts of palm
1
Lemon
1/2
Lemon, squeezed
3
Seaweed nori sheets, finely ground
2 tsp
Horseradish, hot
1/4 cup
Ketchup
1 1/2 cups
All purpose flour
1/2 tsp
Black pepper
1/2 tsp
Kosher salt
1 tbsp
Old bay seasoning
1/2 tsp
Pepper
1
Salt
1
Salt and pepper
1 tbsp
Slap ya mama seasoning
1 1/2 cups
Tempura batter
1 cup
Water