Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
200 g
Raspberries, fresh or frozen
4 tbsp
Icing / fine sugar or maple syrup
200 g
Buckwheat flour
125 g
Caster sugar
1 tbsp
Cornflour / cornstarch
40 g
Cornstarch
40 g
Flour
240 g
Pastry flour, white
1/2 tsp
Xantham gum
180 g
Not melted refined coconut oil
80 milliliters
Refined coconut oil or mild olive oil
1/2 tsp
Almond essence
200 g
Almond meal or finely ground almonds
90 milliliters
¼ + 1/8 cup aquafaba homemade / from a tin