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Smoked Whole Chicken [Recipe]

Tasha Metcalf
  • 270 minutes
  • Serves 8

INGREDIENTS

1

whole chicken

1 gal

water (room temperature)

3/4 cup

salt

2 tbsp

yellow mustard

2 tbsp

paprika

2 tbsp

salt

2 tbsp

pepper

1 tsp

onion powder

1 tsp

garlic powder

1/4 cup

coconut aminos

2 tbsp

yellow mustard

1 clove

garlic (minced)