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Caprese Galette with Balsamic Vinegar Reduction

www.maebells.com
  • 45 minutes
  • Serves 6

INGREDIENTS

For the crust:

1 cup

flour (I used gluten free Bisquick)

1 tsp

baking powder

1/2 tsp

salt

1/4 cup

solid coconut oil

4 tbsp

ice cold water*

For the Filling:

1

ball low moisture fresh mozzarella

2

fresh tomatoes

salt and pepper

For the Topping:

1/4 cup

balsamic vinegar

1 handful

freshly chopped basil