INGREDIENTS
1 lb
boneless, skinless chicken breasts, cooked and shredded
6
green onions, chopped
1 cup
greek yogurt
1 cup
golden raisins
3/4 cup
cashews
1 handful
parsley or cilantro, chopped
2 tbsp
agave nectar or honey
2 tsp
curry powder
salt and pepper
8
large Collard Greens