INGREDIENTS
2
lbs Chicken thighs, skinless boneless
1/2 lb
Sausage, rounds
1 lb
Shrimp
2
Bay leaves
1
Bell pepper
2
Celery stalks
4
Garlic cloves
1 cup
Okra, frozen
1
Onion
1/2 tsp
Oregano
1/2 tsp
Thyme
15 oz
Tomatoes
6 oz
Tomato paste
1 1/3 tbsp
Cajun seasoning
1/2 tsp
Cayenne
1/2 tsp
Pepper