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Peachy Oatmeal Banana Bread

Alyssa
  • 95 minutes
  • Serves 8

INGREDIENTS

3/4 cup

toasted quinoa flour

3/4 cup

brown rice flour

3/4 cup

tapioca / potato starch (not potato flour!)

1 cup

gluten-free rolled oats

1 1/2 tsp

baking powder

3/4 tsp

baking soda

1/2 tsp

salt

1 tsp

cinnamon

1 cup

banana (mashed (about 2 - 3 bananas))

1/3 cup

honey (preferably local and/or raw)

1/3 cup

organic (unsweetened applesauce)

2/3 cup

milk of choice (I used homemade cashew milk)

1 tsp

pure vanilla extract

1

large (organic egg)

2

large (ripe peaches, halved with pits removed)

Oats for sprinkling