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Cheesy Salsa Rice with Zucchini and Corn

Anna@CrunchyCreamySweet
  • 25 minutes
  • Serves

INGREDIENTS

2 cloves

Garlic

1

Green onions

1 cup

Tomatoes

1

Zucchini, large

1/4 tsp

Black pepper

1/2 tsp

Paprika, ground

1/2 tsp

Salt

2

Sweet corn on the cob or 1 can whole kernel corn or a mix of both, fresh

2 tbsp

Olive oil

1/2 tsp

Cumin, ground

3/4 cup

Cheddar cheese, mild

3/4 cup

Pepper jack cheese

1 cup

And 1/2 salsa (any heat level you like)

1 cup

and 1/2 cooked rice (fresh or leftover)