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Butternut Squash Noodles with Cauliflower Alfredo

Tablespoon Kitchens
  • 60 minutes
  • Serves 4

INGREDIENTS

3 cups

Cauliflower florets

2 cloves

Garlic

1/4 cup

Italian (flat-leaf) parsley, fresh

1/2 cup

Yellow onion

1/2 cup

Progresso chicken broth

8 cups

Spiralized butternut squash noodles

1/8 tsp

Pepper

3/4 tsp

Salt

2 tbsp

Olive oil

1 tbsp

Butter

1/2 cup

Milk

1/2 cup

Parmesan cheese