INGREDIENTS
3
boneless skinless chicken breasts, pounded to ½ inch thickness
1 1/2 cups
panko breadcrumbs
3
eggs + 3 tablespoons water
1/3 cup
flour
1/3 cup
Frank's hot sauce (this brand really makes the sauce!)
2/3 cup
brown sugar
1/2 cup
sugar
3 tbsp
ketchup
2 tbsp
apple cider vinegar
2 tsp
garlic powder
1/4 tsp
crushed red pepper flakes (optional)
1 tsp
salt
1 tbsp
water